A sweet crumble mix with oats to sprinkle over fruit and bake
Suitable for vegetarians
"I've selected only the best ingredients for my tempting Golden Crumble Mix. Flour, sugar and oats are blended together to help you create delicious fruit crumbles. Now it's over to you. Simply sprinkle the crumble mix over your favourite fruit and bake in the oven for a perfect pudding."
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Aunt Bessie's logo and device is a registered trademark of Aunt Bessies Ltd.
Produced Under License for Aunt Bessie's.
Reference intake of an Average Adult (8400kJ / 2000kcal)
Typical values (baked crumble mix) per 100g: Energy 2070kJ / 494kcal
Table of Nutritional Information
|(baked crumble mix) Per 100g||(baked crumble mix) Per Serving* (1/6 pack)|
|of which saturates||9.5g||6.0g|
|of which sugars||21g||13g|
|*This pack contains 6 servings|
- Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin),
- Palm Oil,
- Breadcrumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt),
- Oat Flakes (7%),
- Rapeseed Oil
Suitable for Vegetarians
For allergens, including Cereals containing Gluten, see ingredients in bold
Aunt Bessie's Limited,
Kingston upon Hull,
How to Prepare... Now Over to You
Pre-heat your oven to 190°C, 375°F, Gas Mark 5.
For fan assisted ovens please adjust temperatures accordingly. Place 450g (1lb) cooked fruit, pie filling or drained canned fruit in a 1 litre ovenproof dish.
If using fresh fruit also add 3 tbsp (45ml) of water and 3 tbsp (42g) of sugar.
Sprinkle the golden crumble mix over the fruit and gently level the top.
Bake in the pre-heated oven for 30-40 minutes until the crumble is golden brown.
Store in a cool, dry place.