Description

Fat free. No artificial colours. Like us on Facebook at www.facebook.com/hartleysjelly Follow us on Twitter @hartleysjelly

 

Dietary Information

  • Free From Artificial Colours

 

Ingredients

  • Glucose-Fructose Syrup,
  • Sugar,
  • Water,
  • Pork Gelatine,
  • Acidity Regulator: Sodium Citrates,
  • Acids: Citric Acid, Acetic Acid,
  • Flavouring,
  • Colours: Curcumin, Beta Carotene

 

Nutrition

  Per 100g as sold Per serving*
Energy 1258 kJ 425 kJ
Fat 0.0g 0.0g
of which saturates 0.0g 0.0g
Carbohydrate 68.5g 23.0g
of which sugars 57.4g 19.0g
Protein 5.5g 2.0g
Salt 0.50g 0.17g

*One serving is equal to 1/4 of made up jelly (142g)

 

Prepare and Use

It's so easy to make! 1 For best results separate into cubes and place into a jug/bowl. 2 Add 1/2 pint (285 ml) of boiling water and stir until dissolved. 3 Add 1/2 pint (285 ml) of cold water, stir then pour into mould/serving dish. 4 Allow to cool, then refrigerate to set. Adding fresh pineapple, kiwi or papaya fruit will prevent jelly from setting.

 

Manufacturer

Hain Daniels Group., 4 Killingbeck Drive, York Road, Leeds, LS14 6UF.

 

Country

  • Country of Origin England

 

Packaging

  • Type Heat Sealed

Hartleys Jelly - Assorted Flavours

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