Pataks Plain Chapattis 6 Pack

Product Description
	
Plain Chapattis
	
For recipe ideas, visit: www.pataks.com
	
Our authentic wholemeal chapattis perfect for dipping into our delicious curries
	
Delicious and versatile, our chappattis are perfect to accompany Indian curries.
	
Why not try them as wraps to give meal times a delectable Indian bite?
	
No artificial colours or flavours
	
Suitable for vegetarians
Information
Ingredients
Flour [Wheat Flour, Calcium, Iron, Niacin, Thiamin], Water, Wheat Bran, Vegetable Oils [Palm Oil, Rapeseed Oil], Wheat Germ, Sugar, Acidity Regulators (Citric Acid, Malic Acid), Emulsifiers (E472e, E471, E401), Wheat Gluten, Raising Agent (Sodium Carbonates), Preservatives (Potassium Sorbate, Calcium Propionate), Salt
Storage
Store in a cool, dry place away from direct sunlight. Once opened, store in an airtight container and consume within 3 days., Suitable for home freezing., Best Before: see front of pack.
Cooking Guidelines
	
Cooking Instructions (General): For best results use a frying pan.
	
Remove the chapattis from the packaging, sprinkle slightly with water on both sides and follow the instructions below.
	
Oven cook (From Ambient): Wrap the chapattis together in foil and warm in a preheated oven at 200°C/400°F/Gas mark 6 for 6 minutes.
	
Grill (From Ambient): Grill under a medium heat for 30 seconds each side.
	
Shallow Fry (From Ambient): Warm in a dry frying pan until the chapatti starts to puff up, turning once half way through; it should take 1 minute.
Country of Origin
United Kingdom
Origin Free Text
Produced in the UK
Preparation and Usage
	
Patak's chapattis are best served freshly warmed, with your favourite Patak's curry dish.
Number of uses
6 Average Serving Size: 60g, Average Servings per Pack: 6