Pork Farms Medium Pork Pie
Per 1/4 pie contains
Energy 1157kJ 278kcal 14%
Fat 18.9g 27%
Saturates 7.6g 38%
Sugars 0.4g <1%
of the reference intake*
Typical values per 100g: Energy 1564kJ/376kcal
Seasoned, uncured pork baked in pastry.
100% British uncured pork - perfectly balanced with seasoning, jelly and delicious crisp pastry.
You don't just become Britain's favourite branded pork pie* overnight. At Pork Farms we've been baking for over 80 years. It's how we've mastered getting our pork pies to taste so good. So moreishly meaty. Our secret? Seasoned British pork, wrapped in our crisp, flavoursome pastry. And that's it. The magic is in the simplicity.
*Based on Value Sales. Source of AC Nielson.
100% British pork
Pork pie - seasoned pork baked in a hot water crust pastry
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Pork (28%), Water, Pork Lard, Pork Fat, Palm Oil, Rapeseed Oil, Salt, Potato Starch, Pork Gelatine, Egg, White Pepper, Yeast Extract, Sugar, Dextrose
Contains: Eggs, Wheat
Keep refrigerated. Do not freeze.For use by, see front of pack.
Produced using Pork from the U.K.
Preparation and Usage
Remove from the fridge 15 minutes before serving for the best flavour.
Name and address
P.O. Box 10523,
We've been making great pies and savouries for over 80 years and are proud of our products. We want to ensure you are pleased with your purchase. If this pork pie falls short of expectations, please let us know; informing us of where and when you bought it, and quote (NGO16) and Use By Date. This will not affect your statutory rights.
Or write to:
P.O. Box 10523,
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