Sharwood's Black Bean & Red Pepper Chinese Cooking Sauce
Description
Chilli rating - 1. No artificial colours or preservatives. Suitable for vegetarians.
Allergy Advice
- Contains Barley
- Contains Sesame
- Contains Soya
- Contains Wheat
Dietary Information
- Free From Artificial Colours
- Free From Artificial Preservatives
Ingredients
- Water,
- Red Pepper (16%),
- Onion,
- Black Bean (5%) (Soya),
- Sugar,
- Modified Maize Starch,
- Barley Malt Vinegar,
- Soya Sauce (Water, Sugar, Salt, Soya Bean Extract, Wheat Flour, Colour (Plain Caramel)),
- Garlic Purée,
- Colour (Plain Caramel),
- Salt,
- Ginger Purée,
- Toasted Sesame Oil,
- Vegetable Bouillon (Salt, Yeast Extract, Sugar, Leek Powder, Onion Powder, Flavouring, Garlic Powder),
- Acid (Lactic Acid)
Nutrition
Per 100g as sold | Per 1/4 jar portion (105g) as sold | |
---|---|---|
Energy (kJ) | 250kJ | 263kJ |
Energy (kcal) | 59kcal | 63kcal |
Fat | 0.6g | 0.6g |
of which Saturates | <0.1g | <0.1g |
Carbohydrates | 11.0g | 11.6g |
of which Sugars | 6.5g | 6.8g |
Fibre | 0.9g | 0.9g |
Protein | 2.0g | 2.1g |
Salt | 1.09g | 1.14g |
This jar contains approximately 4 portions
Prepare and Use
1: Simply fry 3-4 diced chicken breasts in a little oil until browned. 2: Add the sauce and simmer for 3 more minutes until all is cooked through. Please ensure food is fully cooked and piping hot before serving. Serves 4. Serve with Sharwood's Delicious Egg Noodles and Prawn Crackers.
Manufacturer
Premier Foods, PO Box 216, Thame, OX9 0DU.
Country
- Country of Origin United Kingdom
Packaging
- Type Jar