Ginger Puree
 
Information
Ingredients
Ginger Purée (90%), Rapeseed Oil, Dextrose, Acidity Regulator (Acetic Acid), Salt, Water, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate).
 
Storage
Store in a cool, dry place. Once opened, keep refrigerated and consume within 21 days and by 'use by' date shown. Use by: see cap.
Produced in
the U.K.