Traditional Gales Lemon Curd

Traditional Gales Lemon Curd



Gales Lemon Curd is made from the juice of carefully selected lemons for a deliciously tangy taste. Enjoy spread thickly on hot buttered toast, muffins or fresh bread, or use as a versatile filling for pre-baked goods.


Allergy Advice

  • Contains Eggs



  • Sugar,
  • Glucose-Fructose Syrup,
  • Water,
  • Margarine: Vegetable Oil (Palm, Rape, Palm Fractions),
  • Water,
  • Modified Maize Starch,
  • Lemon Juice from Concentrate (4%),
  • Dried Egg,
  • Gelling Agent: Pectin,
  • Acid: Citric Acid, Lemon Oil,
  • Acidity Regulator: Sodium Citrates,
  • Antioxidant: Ascorbic Acid,
  • Colour: Beta-Carotene



  per 100g as sold
Energy 1235 kJ
Fat 4.9g
of which saturates 1.6g
Carbohydrate 61.0g
of which sugars 52.2g
Protein 0.8g
Salt 0.10g



Hain Daniels Group, 4 Killingbeck Drive, York Road, Leeds, LS14 6UF.



  • Type Jar